Most of us want to cut down on high fat foods...and unfortunately, cheese is a high fat food. I use to (and still do!) love cheese, just eat very little of anymore.
I made a Quinoa & Rice Pasta (I used Rotini, it seems to hold the sauce better), used a Vegan Marinara Sauce and topped it off with the following "faux grated cheese."
In a high speed blender (i.e. Vitamix), blend 1 1/2 cups of raw cashews, the lemon zest of one lemon/choppedand a pinch of Sea Salt. Blend until the consistency of grated cheese. Sprinkle on top of your pasta...
Try it...you might like it!! -:)
No comments:
Post a Comment